north indian cuisine

Cooking Butter Chicken? Here’s How To Perfect The Taste, Texture And More

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[ad_1] What does Butter Chicken mean to you? For those of us who hail from India, especially the North and Northwest regions, it’s more than just a dish; it’s a part of our identity, a treasure trove of memories, and a culinary love story. Did you casually savour it at your favourite eatery, or was … Read more

Move Over Regular Chhole: Peshawari Chhole Is Here To Steal The Show

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[ad_1] When it comes to North Indian cuisine, there’s a world of rich and vibrant flavours waiting to be explored. Chhole (chickpeas) feature in many dishes in most households. Chhole curry paired with rice or dry chhole paired with bhature, these humble ingredients can be fashioned into a range of delectable dishes. You can enjoy … Read more

Unravelling the Authentic Royal Flavours of the Mughals: Tari Cloud Kitchen

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[ad_1] Mughlai cuisine, with its opulent flavours and aromatic spices, holds a special place in the hearts of food enthusiasts across India. The legacy of the Mughals has left an indelible mark on the country’s culinary landscape, captivating generations with dishes that exude a sense of grandeur and regal indulgence. From the succulent Mutton Galouti … Read more