“I Don’t Just Mimic – I Reimagine”: ‘Gypsy Chef’ David Myers On Celebrating The World On A Plate Through His Cooking
[ad_1] Michelin-starred chef David Myers has a warm and welcoming personality that goes beyond himself and settles into every corner of his Modern Japanese Izakaya ‘ADRIFT Kaya’ in JW Marriott Hotel Aerocity, New Delhi. The restaurant opened in the National Capital in 2022 and will soon be two years old. During his recent trip to … Read more