Dahi Vada Shots: Perfect Bite-Sized Delight For Your Parties

[ad_1] Sweet, tangy, zesty and NOT AT ALL SEASONAL, Dahi Vada is the best dish to have if you want to give your tastebuds a blast of flavours. This dahi and dal-based recipe is a popular street food in North India and literally means deep-fried fritters in yoghurt. While some people prefer it without spices, … Read more

Craving Dahi Vada? Try This Guilt-Free Twist With Oats And Moong Dal!

[ad_1] There’s an inherently satisfying feeling in biting into a soft, melt-in-your-mouth dahi vada. The creamy curd, tangy tamarind chutney, and crispy goodness of vadas combine to create an undeniably comforting taste. However, there’s one caveat – the fried vadas. This is the only aspect that makes us think twice before indulging in this heavenly … Read more