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[ad_1] Succulent and tantalizing, chicken seekh kebabs are a beloved appetizer in Indian cuisine. This dish is made from minced chicken blended with aromatic spices. The mixture is shaped onto skewers and grilled to perfection, resulting in tender and juicy kebabs. However, these kebabs are often laden with fats and oils, making them less than … Read more
[ad_1] They are soft, tender, and probably the juiciest part of chicken meat… Yes! I am talking about chicken thighs! This part of the chicken meat is ideal for whipping up a batch of fried chicken or preparing a wholesome pan of chicken curry. This is because chicken thighs have darker meat and more fat, … Read more
[ad_1] For a chicken lover, no get-together seems complete without chicken dishes. Be it a wedding, birthday, or dinner party, you are constantly hunting for chicken dishes to try. Sounds relatable, right? At home too, we leave no chance to experiment with it and put our creativity to use. Over the weekend, this urge to … Read more
[ad_1] If we had to name one dish that chicken lovers can’t resist, it would undoubtedly be a steaming bucket of crispy chicken wings. Whether it’s a game night or a family movie time, who doesn’t love diving into a bucket full of chicken wings? But, are you savouring the chicken wings correctly? And by … Read more
[ad_1] Diljit Dosanjh is back again with his cooking diaries, and the wait was honestly worth it. While unconventional food pairings are taking over the Internet, Diljit has also stepped up his game. He prepared a unique coconut chicken curry and shared the step-by-step process of the dish on his Instagram Stories. Although he encountered … Read more
[ad_1] चिकन पका हो या कच्चा, इसकी फ्रेशनेस को लंबे समय तक बनाए रखना एक बहुत बड़ा चैलेंज होता है. क्योंकि इनके जल्दी खराब होने का खतरा हमेशा बना रहता है. आपने कभी फ्रिज खोला होगा तो उसमें तेज बदबू महसूस हुई होगी. यह बदबू इस बात का संकेत है कि फ्रिज में रखा गया … Read more
[ad_1] <pre id="tw-target-text" class="tw-data-text tw-text-large tw-ta" dir="ltr" data-placeholder="Translation"><span class="Y2IQFc" lang="en">Is there any harm in drinking milk after eating chicken or meat?</span></pre> [ad_2] Source link
[ad_1] Antimicrobial Resistance : अगर आप चाव से चिकन खाते हैं तो सावधान हो जाइए…WHO ने आगाह कर दिया है कि यह दुनिया की 10वीं सबसे बड़ी बीमारी का कारण है. वर्ल्ड हेल्थ ऑर्गेनाइजेशन ने AMR को 10 सबसे बड़े स्वास्थ्य खतरों में एक बताया है. कहा है कि चिकन खाने की वजह से लोग तेजी … Read more
[ad_1] <p>पूरी दुनिया में अलग-अलग तरीके से चिकन बनाया जाता है या फ्रिज में स्टोर किया जाता है. कुछ लोग चिकन में नींबू और नमक मिलाकर मैरिनेट करते हैं तो वहीं कुछ लोग दही और नींबू मिलाकर स्टोर करते हैं. चिकन में प्रोटीन और कई तरह के न्यूट्रिएंट्स होते हैं. जिसे आप अच्छे से स्टोर … Read more